OLIVIA PONCELET

[dahz_framework_row row_type=”de-row-stretch”][dahz_framework_column width=”1/2″] [/dahz_framework_column][dahz_framework_column width=”1/2″] [/dahz_framework_column][/dahz_framework_row] J’espère que vous allez bien, que vous arrivez à garder le moral et rester positif en cette période si particulière. Pendant le confinement, je continue à me coiffer et me maquiller, m’habiller, histoire de ne pas devenir complètement sauvage:D et j’ai remarqué que ça me rend aussi beaucoup plus […]

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Back from Bora Bora, we had a nice family dinner this last Friday. We enjoyed the wonderful weather and these pies (from La Ferme du Hameau du Roy) for dessert. Cherry, apple, rhubarb, apricot, mirabelle, plume… I like them all but my favorite one is the cherry pie! And you? Which one do you prefer? I […]

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Cakes, frostings, fillings, toppings, embellishments, … I love taking some time to make desserts. The weather started warming up in Belgium this past week, and I thought Spring was there, but then unfortunately the temperature has decreased again. I just had the time to take some pics of my Easter cake. This one is very […]

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